Our menu
A menu designed to let the product and the moment lead the way
Fish fresh off the boat from the fish market, house-made preparations and a cuisine rooted in Mediterranean tradition, reinterpreted with sensitivity and precision. A contemporary proposal that puts the product at the centre and respects its essence, with dishes designed to savour the sea in depth, in front of the port of Arenys.
TO WHET THE APPETITE
Gordal olives
8,00 €
Allergens: 12
Our “gildas”
10,00 €
Allergens: 4
Cantabrian anchovies
10,00 €
Allergens: 4
Marinated fresh anchovies from the fish market
10,00 €
Allergens: 4
TO SHARE
Andalusian-style fried squid with citrus aioli
17,00 €
Allergens: 1, 3, 6, 14
Josper-grilled queen scallops with Parmesan
20,00 €
Allergens: 7, 12, 14
Russian salad, scallop tartare and crispy bacon
14,00 €
Allergens: 1, 3, 4, 14
Chargrilled mussels
15,00 €
Allergens: 14
Red tuna tataki with tangy cream
23,00 €
Allergens: 4, 6, 7, 11
Clams with caper cream
14,50 €
Allergens: 7, 12, 14
Steak tartare brioche with pickles
17,90 €
Allergens: 1, 3, 4, 7, 10, 12
The 7 de Mar patatas bravas
9,50 €
Allergens: 3, 6, 12
Roasted beetroot salad with goat cheese, tomatoes and walnuts
16,00 €
Allergens: 7, 8, 12
Ceviche-style oyster with saffron emulsion
6,50 €
Allergens: 3, 4, 9, 14
Roumegous oyster, natural
5,50 €
Allergens: 14
Tempura prawn brioche with kimchi
19,50 €
Allergens: 1, 2, 3, 7, 12
Surf and turf wontons
16,00 €
Allergens: 1, 2, 5, 11
7 de Mar “bombas”
18,00 €
Allergens: 1, 2, 3, 14
Octopus a l'Olivo
18,00 €
Allergens: 3, 14
Meagre ceviche with sweet potato and choclo
16,00 €
Allergens: 4, 7, 9
FROM THE BREAD OVEN
Warm rustic bread with Josper-grilled butter
8,00 €
Allergens: 1, 7
Patonet bread with tomato and extra virgin olive oil
3,00 €
Allergens: 1
Patonet bread
2,50 €
Allergens: 1
Gluten-free bread
2,00 €
FROM THE FIRE AND THE EMBERS
Dry rice with Arenys prawn and sobrassada and honey emulsion (min. 2 people)
22,00 €
Allergens: 2, 3, 4, 9, 14
Turbot with caper butter, seasonal asparagus and almond cream
26,00 €
Allergens: 1, 4, 7, 8, 12
Black rice with langoustines and saffron emulsion (min. 2 people)
22,00 €
Allergens: 2, 3, 4, 6, 9, 14
Tuna osso buco with apple and fennel cream
31,00 €
Allergens: 4, 7, 9, 11
Beef fillet with celeriac cream and rich meat jus
28,00 €
Allergens: 6, 7, 9, 12
Chargrilled cauliflower with truffled romesco sauce
16,00 €
Allergens: 1, 8, 12
Chargrilled squid and chanterelles with miso glaze
18,00 €
Allergens: 1, 6, 12, 14
Confraria de Sant Elm – prawn, langoustine, shellfish and scaled fish
Market price
Allergens: 2, 4, 14
Toasted noodles with shellfish and parsley-lime aioli (min. 2 people)
22,00 €
Allergens: 1, 2, 3, 4, 6, 9, 14
Tuna belly from L'Ametlla de Mar, sweet potato cream and chimichurri
29,00 €
Allergens: 4, 7, 12
FOR THE LITTLE ONES
Penne rigate bolognese
12,00 €
Allergens: 1, 7, 9
Crispy chicken and french fries
12,00 €
Allergens: 1, 3
Fish nuggets and french fries
14,00 €
Allergens: 1, 3, 4
THE SWEET WORKSHOP
Cheesecake
9,00 €
Allergens: 1, 3, 7
Violet panna cotta with blackberry, lavender and pink pepper
9,00 €
Allergens: 1, 7
Chestnut financier, porcini foam and pine honey
9,00 €
Allergens: 3, 7
Rosewater flan with pomegranate molasses and raspberry sorbet
9,00 €
Allergens: 1, 3, 7, 8
Gooey brownie with miso caramel and matcha ice cream
9,00 €
Allergens: 3, 5, 6, 7
Matcha ice cream
6,50 €
Allergens: 7
Raspberry ice cream
6,50 €
Vanilla ice cream
6,50 €
Allergens: 7
Chocolate ice cream
6,50 €
Allergens: 7
Lemon ice cream
6,50 €
Strawberry ice cream
6,50 €
Allergens: 7
Allergen legend 1 – Gluten · 2 – Crustaceans · 3 – Egg · 4 – Fish · 5 – Peanuts · 6 – Soy · 7 – Milk · 8 – Tree nuts · 9 – Celery · 10 – Mustard · 11 – Sesame · 12 – Sulphites · 13 – Lupin · 14 – Molluscs